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The check in was fabulous and we had a lovely room (Room 1) that actually has a kettle! We had a terrace with views of Xativa Castle and also the town and valley, all framed by pine and cypress trees. Deb had injured her knee so was able to sit on the terrace, read her book and chill as we watched the sunset. We had breakfast both mornings at the hotel and the breakfast was fabulous and we ate far too much delicious food. After breakfast I had a wander around the grounds. The views really were spectacular, especially with the early morning mist, and you could see sections of the town walls stretching from the valley up to the castle. We ate one dinner in the hotel as Deb had already perused the menu, although I was somewhat sceptical. There were weird things like sea urchin, pig's ear, lamb gizzards and duck liver but I opted for sea bass and Deb had rabbit lasagna. The food was just magnificent. Right from the bread and olive oil, with the type of oil and its characteristics being explained to the main course and desserts there was nothing I could improve upon. I had two desserts - a cheesecake and a hazelnut mousse and both were fabulous. We left feeling full but not bloated, a lovely way to round off Deb's birthday. Our room was fabulously quiet, service throughout the hotel was impeccable, the room had modern heating/cooling if needed and a modern bathroom. There was a lovely seating area with panoramic views as well as a private terrace and there was plenty of pa

Helpful staff

It was great. Host was very helpful and the location is great with free parking nearby. Excellent coffee 24/7 and very comfortable and modern room!

Lovely property. The room was clen and had everything we needed. The area is quiet and lovely to walk around. It is hard to park nearby but you can park closer to the centre of the town. The shared kitchen is very nice and well equipped and the shared bathroom as well. Very nice find and will most come back.

La Galiana is a place I will return; I truly enjoyed the view, the accommodations, and the spa. The staff was very friendly, from the front desk team, Olga y Francisco, the service staff at the restaurant everyone was very professional and cordial. My only subjection was that the bar should have wine bottles saves pumps to keep bottles fresher once the bottle is open, but overall it was a great experience and the golf course, the pro Pedro, and the team at the club house were friendly and accommodating. I hope to return soon. Julian USA

Excellent accommodation. Excellent host. Highly recommended