Please note: This property's seasonal outdoor pool is not private and may be shared with another villa.
Charges for extra guests may apply and vary according to property policy.
A cash deposit, credit card, or debit card for incidental charges and government-issued photo identification may be required upon check-in.
Special requests are subject to availability at the time of check-in. Special requests can't be guaranteed and may incur additional charges.
This property is managed by a professional host. The provision of housing is linked to their trade, business, or profession. This property accepts Visa and Mastercard. For guests' safety, the property includes a carbon monoxide detector, a fire extinguisher, a smoke detector, and a security system in each accommodation. The property is professionally cleaned.
No rollaway/extra beds available
No cots (infant beds) available
No front desk
Pets allowed (no fees)
Host will greet you
Carbon monoxide detector
Smoke detector
Security system
Property uses a professional cleaning service
Property is cleaned with disinfectant
Contactless check-in is available
Property follows regional sanitisation guidelines Safe Tourism Certification Programme (Turkey)
Property confirms they are implementing enhanced cleaning measures
gap period enforced between guest stays 24 hours
Bed sheets and towels are washed at a temperature of at least 60°C/140°F
Commonly touched surfaces are cleaned with disinfectant
Property confirms they are implementing guest safety measures
Contactless check-out is available
Property follows sanitisation practices of Intertek Cristal (3rd party expert - Global)
Property follows sanitisation practices of Safe Travels (WTTC - Global)
Property follows sanitisation practices of Bureau Veritas (3rd party expert - Global)
Property follows sanitisation practices of Ecolab (3rd party expert - Global)
Property follows sanitisation practices of SGS (3rd party expert - Global)
Annual carbon offsets
Humane animal treatment
Sustainability/community reinvestment (10% revenue or more)
Guest education on local ecosystems and culture
Comprehensive food waste policy
Comprehensive recycling policy
Water dispenser use by guests actively encouraged