Antoine, the owner is SO nice.
We arrived just before the 9 PM check-in deadline. It was late for him, yet the reception was good. Cars must find their own parking spot, on the street. He has a spot just outside the hotel for check-in time - he allowed us to leave it there overnight so we didn't have to learn the layout of the area that night.
The breakfast was VERY good. It is around a long table where all the guests sit. We were typically the first to the table - others joined as they choose. The food was laid out along 3 cupboards/hutches (bread, meats, cheeses, yogurts, fruits, cereals, coffee/tea/milk,orange juice, jams, plus.
Antoine was very good at discussing the things to see in the area.
The room was very clean - a 'linoleum' wood floor for cleanliness. Plenty of space for organizing stuff.
If we were there in warmer times, there is a nice balcony for our room.